Goat
Just like our cows, Beemster goats are raised humanely in small herds. This is a great introduction to goat cheese—even people who think they don't like goat cheese fall in love with Beemster's! A pale ivory interior and smooth, semi-firm texture deliver a refreshing, sweet, flavorful experience.
INGREDIENTS
Pasteurized goat's milk, salt, cheese culture, microbial rennet. Contains: Milk
Awards
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WCA
Gold ’13
Recipes With This Cheese
Beemster Goat & Berry Danish
Prep Time: 15 min.
Cook Time: 17 min.
Servings: 9
Beemster Goat Avocado Toast
Prep Time: 6 min.
Cook Time: 4 min.
Servings: 4
Beemster Goat Cheese Bites with Bacon & Pecan
Prep Time: 10 min.
Cook Time: 5 min.
Servings: 16-20
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Royaal by Beemster, Aged 4 Months
PDO North Holland Gouda. World Cheese Championship Contest Gold and World Top 20 Cheese winner. Aged 4 months. Smooth, creamy and dense texture. Mild, yet complex with notes of sweet almonds and farm-fresh cream.
Pairs with:
Farmers' Choice
The most consumed cheese in the Netherlands! It’s a perfect introduction to Gouda-style cheeses for the newbie.